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Resultados 1-6 de 6.
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Registos:
DataTítuloAutor(es)
Jun-2020Improvement of Aglycone Content in Soy Isoflavones Extract by Free and Immobilized β-Glucosidase and Their Effects in Lipid AccumulationAngelotti, Joelise; Dias, Fernanda; Sato, Hélia; Fernandes, Pedro Carlos de Barros; Nakajima, Vânia; Macedo, Juliana
Set-2020Upgrading end-of-line residues of the red seaweed Gelidium sesquipedale to polyhydroxyalkanoates using Halomonas boliviensisTuna, Stepan; Izaguirre, Jon; Bondar, Marina; Marques, Mafalda; Fernandes, Pedro Carlos de Barros; Fonseca, Maria Manuela Regalo da; Cesário, Maria
2020Microfluidic bioreactors for enzymatic synthesis in packed-bed reactors—Multi-step reactions and upscalingBrás, Eduardo João Silva; Domingues, Cristiana; Chu, Virgínia; Fernandes, Pedro Carlos de Barros; Conde, João Pedro
2021Inulinase from Rhodotorula mucilaginosa: immobilization and application in the production of fructooligosaccharidesRibeiro, Geise Camila de Araújo; Fernandes, Pedro Carlos de Barros; Silva, Dayse Alessandra Almeida; Brandão, Hugo Neves; Assis, Sandra Aparecida de
2020Production, characterization, and immobilization of protease from the yeast Rhodotorula oryzicolaOliveira, Juliana Mota de; Fernandes, Pedro Carlos de Barros; Benevides, Raquel Guimarães; Assis, Sandra Aparecida de
2020Mycobacterium vaccae adaptation to disinfectants and hand sanitisers, and evaluation of cross-tolerance with antimicrobialsCarvalho, Carla C. C. R. de; Teixeira, Raquel; Fernandes, Pedro Carlos de Barros